{"id":106,"date":"2021-05-07T16:15:16","date_gmt":"2021-05-07T16:15:16","guid":{"rendered":"https:\/\/islandcuisinend.com\/index.php\/menu\/"},"modified":"2025-04-02T16:58:43","modified_gmt":"2025-04-02T23:58:43","slug":"menu","status":"publish","type":"page","link":"https:\/\/islandcuisinend.com\/","title":{"rendered":"Menu"},"content":{"rendered":"\t\t
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The Menu<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Jamaican Curry ChickenGF<\/sup><\/h5><\/h5>

Tender chunks of chicken cooked to the bone in a rich curry sauce\nwith vegetables. Served with choice of Haitian or white rice and\nvegetables of the day.\u200b<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Jerk Chicken (oven baked)GF<\/sup><\/h5><\/h5>

Savory and spicy, slow-cooked oven jerk chicken that will leave you\nwanting more. Served with choice of Haitian or white rice and\nvegetables of the day<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Rasta Pasta with Beef Sausage<\/h5>

Creamy pasta sauce seasoned with Jamaican jerk seasoning.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\"\"<\/figure>

Island Fried ChickenGF<\/sup><\/h5><\/h3>

Served with Choice of Hatian or White Rice and Steamed Cabbage or Spicy Coleslaw (Pikliz)<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\"Coconut<\/figure>

Coconut Curry ShrimpGF<\/sup><\/h5><\/h3>

Served With Haitian or White Rice and Steamed Cabbage or Spicy Coleslaw (Pikliz)<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Island Fried ChickenGF<\/sup><\/h5><\/h5>

Chicken pieces seasoned with Creole seasoning and deep fried.\nServed with choice of Haitian or white rice and vegetables of the day.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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FrittayGF<\/sup><\/h5><\/h5>

Fried chicken served with fried plantains and pikliz (Spicy Coleslaw).<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Jamaican Curry ChickenGF<\/sup><\/h5><\/h5>

Tender chunks of chicken cooked to the bone in a rich curry sauce\nwith vegetables.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Jerk Chicken (oven baked)GF<\/sup><\/h5><\/h5>

Savory and spicy, slow-cooked oven jerk chicken that will leave you\nwanting more.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Jamaican Brown Stew ChickenGF<\/sup><\/h5><\/h5>

Tender brown stewed chicken in a rich gravy.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Island Fried ChickenGF<\/sup><\/h5><\/h5>

Chicken pieces seasoned with creole seasoning and deep fried.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

Steamed CabbageGF<\/sup><\/h5><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Fried Tilapia FishGF<\/sup><\/h5><\/h5>

Deep fried whole fish seasoned with Haitian spice and done to\nperfection. (Fridays & Saturdays)<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Curry GoatGF<\/sup><\/h5><\/h5>

Tender goat meat, spiced with creole seasoning in a rich, golden\ncurry gravy. (Fridays & Saturdays)<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Beef StewGF<\/sup><\/h5><\/h5>

Chunks of beef seasoned and stewed in a delicious sauce with\nHaitian seasoning.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

Jamaican Beef Patties<\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\"\"<\/figure>

Fried Tilapia FishGF<\/sup><\/h5><\/h3>

Served With Choice of Hatian or White Rice and Steamed Cabbage or Spicy Coleslaw (Pikliz)<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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FAMILY PACK<\/b>
(PRE-ORDER DAY BEFORE REQUIRED)<\/i><\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Whole Jerk Chicken ButterflyGF<\/sup><\/h5><\/h5>

Savory and spicy, slow-cooked oven jerk whole chicken.\nServed with choice of \u00bd Pan Haitian or white rice and vegetables of\nthe day for a family of 4-6.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Extra Sides<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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White RiceGF<\/sup><\/h5><\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Rice and BeansGF<\/sup><\/h5><\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Fried PlantainsGF<\/sup><\/h5><\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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PiklizGF<\/sup><\/h5><\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\"\"<\/figure>

Fried PlantainsGF<\/sup><\/h5><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Beverages<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Water<\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Tea<\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Coke Products<\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Ting<\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Coconut Water<\/h5><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\"Island<\/div>
Island Cuisine<\/span><\/a><\/div>
4.9<\/span><\/path><\/svg><\/span><\/path><\/svg><\/span><\/path><\/svg><\/span><\/path><\/svg><\/span><\/path><\/svg><\/span><\/span><\/span><\/div>
Based on 77 reviews<\/div>
\"powered<\/div>
review us on<\/g><\/svg><\/a><\/div><\/div><\/div><\/div><\/div>
\"SimonSimon Madhavan<\/a>
02:03 14 Apr 24<\/div><\/div>
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Some of the most delicious and flavorful food in the area. Service was very friendly and the place was spotless clean; definitely worth a stop if you're in the area!<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"AustinAustin Link<\/a>
14:24 13 Apr 24<\/div><\/div>
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Best food in Dickinson. Scratch made and super flavorful. Great service and friendly owners.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"MarkMark Mulkern<\/a>
19:27 03 Apr 24<\/div><\/div>
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Hidden jewel in Dickinson. Lamise great host. Will definitely be back. Great music too.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"BlaineBlaine Johanneson<\/a>
00:04 21 Mar 24<\/div><\/div>
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Absolutely amazing, definitely my new place when I come to town<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"timothytimothy stewart<\/a>
22:33 02 Mar 24<\/div><\/div>
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\"G.G. Evelyn Romero<\/a>
03:18 22 Feb 24<\/div><\/div>
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The best food I've had in Dickinson by far!!! The feeling you get as soon as you walk in makes you feel welcomed, it's a small place but the food was delicious. Definitely will come back and try everything for sure. 10 out of 10 for sure, I tried the chicken sampler and got the Coconut Curry Shrimp with Haitian rice and steamed cabbage and it did not disappoint 😋 😋 😋 😋<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"KK N<\/a>
04:41 01 Feb 24<\/div><\/div>
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Dickinson's hidden gem! The chicken curry is so hearty, tender & fall off the bone delicious - I recommend ordering an extra gravy to pour over the rice. The steamed cabbage is the best thing ever. Definitely comfort food made with love. The owners are always so personable & friendly when I come in. The chicken stew is also amazing! Could eat this every night & not get sick of it! If you haven't tried it yet you're seriously missing out!<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"ErwinErwin Faizal<\/a>
15:25 13 Oct 23<\/div><\/div>
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I decided to try out Island Cuisine on the way from Theodore Rosevelt NP to Bismarck. Man... those jerk chicken was delicious. I also ordered the chicken samplers and it didn't disappoint. Loved the curry chicken. Loved the fried chicken. The spicy coleslaw is spicy... which I love.I will keep this place in mind if we decided to stop by Dickinson!<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"AlexAlex Gonzalez<\/a>
22:59 05 Oct 23<\/div><\/div>
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Small place inside of old hospital, the food was fantastic. The jerk chicken was delicious. 10\/10 would recommend to anyone.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"SyrellSyrell Dufner<\/a>
23:36 29 Sep 23<\/div><\/div>
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Island Cuisine never disappoints! Food is always comforting & delicious!! My absolute favorite restaurant in Dickinson 🤍<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"SMSM B<\/a>
16:05 19 Sep 23<\/div><\/div>
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Delicious meat Pattie\u2019s, curry goat super tender and oxtails great flavor. Would like more Caribbean drinks and veggie pies. But overall a delight to have.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"brianbrian b<\/a>
18:19 27 Aug 23<\/div><\/div>
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The jerk chicken is excellent.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"DanielDaniel Carney<\/a>
01:38 04 Aug 23<\/div><\/div>
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Really nice place. I had no idea when I came to Dickinson I would be able to get Jamaican food. The restaurant has both Jamaican and Haitian inspired dishes. The owner was very nice, restaurant was clean and service was great. I got the Curry Goat and it was fantastic! 10\/10 would recommend and will be coming back next time I am in town!<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"KiranKiran Srinivasan<\/a>
02:16 08 Jun 23<\/div><\/div>
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Found this lovely oasis of flavor while searching around for a place for dinner in Dickinson. Three of us landed there this evening. The location is deceiving as it is perched high in an annex of a hospital. The tiny restaurant is inside one of the office suites. Service was prompt and welcoming. A board on the wall describes the menu - Jamaican and Haitian cuisine. Drinks are limited to a refrigerator full of bottles of water, soda, tea, and Haitian Malta soda. No alcohol is served. The interior is tiny and has 4-5 tables. The kitchen is adjacent and looked very clean. Ordered two dishes of Shrimp Coconut curry with Haitian rice and spicy cole slaw. The third was a Jerk Chicken, Haitian rice, and spicy cole slaw platter. Also ordered fried plantains as an appetizer. Food arrived quickly and was plentiful. The tastes and spices were exquisite - yummy shrimp in Indian curry powder sauce. The cole slaw had a good kick to it. The rice with kidney beans offset the spices very well. All in all an excellent dinner. Prices are reasonable given the ample quantity on offer. Glad we went to this lovely local restaurant\u2026please patronize, you won\u2019t leave disappointed!<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"JuliusJulius Jacob<\/a>
11:06 27 Jan 23<\/div><\/div>
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The food is simply incredible, bursting with flavor and cooked to perfection. The meat is so fresh, tender, and non-greasy. Food portions are large and enough to feed two. Food is delivered hot in a timely manner. Prices are more than reasonable.I highly recommend the Jamaican curry chicken with Haitian rice and cabbage.... Chefs kiss *muah* Ox tail, coconut curry shrimp, and spicy coleslaw are all top notch excellent choices as well. You can't go wrong with anything on the menu here.The owners are super friendly, make you feel more than welcomed and show great appreciation to their customers. I love the music that is played as you dine, it's very calming, relaxing, transporting you to a exotic beach. The restaurant is tiny and intimate which is great for dates.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div>
\"TierneyTierney Beach<\/a>
18:50 27 Aug 22<\/div><\/div>
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We tried multiple different dishes. Fried tilapia, jerk chicken tacos, frittay, curry goat, and kids chicken\/rice. Everything was amazing. Our favorites wer the fried tilapia and curry goat. We will be ordering both again. We are already discussing what we will try next visit.<\/span><\/div><\/div><\/g><\/svg><\/div><\/div><\/div>
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The Menu Jamaican Curry ChickenGF Tender chunks of chicken cooked to the bone in a rich curry sauce with vegetables. Served with choice of Haitian or white rice and vegetables of the day.\u200b Jerk Chicken (oven baked)GF Savory and spicy, slow-cooked oven jerk chicken that will leave you wanting more. Served with choice of Haitian …<\/p>\n

Menu<\/span> Read More \u00bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"enabled","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"aioseo_notices":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/pages\/106"}],"collection":[{"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/comments?post=106"}],"version-history":[{"count":278,"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/pages\/106\/revisions"}],"predecessor-version":[{"id":1402,"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/pages\/106\/revisions\/1402"}],"wp:attachment":[{"href":"https:\/\/islandcuisinend.com\/index.php\/wp-json\/wp\/v2\/media?parent=106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}